Looking for a neighborhood-centric joint with a menu reflective of a farm -to-table, rustic and lighter Mediterranean fare with an underlying Italian tone? Or maybe you did not KNOW you were looking for that – but no worries – we have something special for you.

Ostia is a Montrose favorite, boasting botanical-inspired patios, outdoor-oriented interiors, including casually-chic dining spaces, air-conditioned outdoor terraces, and an intimate Chef’s Table. And of course, the food is amazing.

Chef Travis McShane’s Italian-and-Mediterranean-inspired concept located in the heart of Montrose, will extend its lunch service starting on May 10. The restaurant’s lunch, available Tuesday-Saturday from 11:30 a.m. to 3 p.m., features a curated and constantly evolving menu of dishes including: a seasonal Gnocchi, Lamb Tartare with cornichon, harissa, aioli and sunchoke; Frittata with asparagus, arugula and goat cheese; Pizza Rosso & Bianco; along with their popular and perfectly crisped Potato side dish that is seasoned with rosemary and sea salt — the ideal addition to any meal.

Ostia will also be extending their brunch service to run every Sunday from 11 a.m. to 3 p.m. Boasting a botanical-inspired Greenhouse room, 40-seat patio and outdoor lounge, the restaurant is the ideal place for your next lunch or brunch outing. 

Photo credit: Jenn Duncan and Michael Anthony, Ostia