Shares

Summer is here and the 4th of July is only a few days away. While everyone’s bringing the same old boring 4th of July foods, you can steal the show with this easy, delicious, and refreshing Watermelon Salad.

Check out this recipe, courtesy of Cooking Professionally!

Ingredients

• 1 small watermelon (3 pounds), rind removed, cut into 1-inch chunks, and chilled

• 1/4 cup extra virgin olive oil

• 2 tablespoons freshly squeezed lime juice or lemon juice

• 1/2 teaspoon kosher salt

• Small pinch of freshly ground black pepper

• 1/4 cup chopped mint leaves

• 4 ounces crumbled feta cheese

Directions

Step 1

In a small mixing bowl, combine oil, lemon or lime juice, salt, and pepper.

Step 2

Pour the dressing over the chilled watermelon along with the mint. Toss very gently and sprinkle with feta.